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Dining Menus and HoursCome join us for Thanksgiving Celebration on Thursday November 19, 2009.A buffet line will be set up in the salad bar with Oven Roasted Turkey, Mashed Potatoes, Gravy, Stuffing, Sweet Potato Casserole, Corn, Bakery Fresh Rolls, Cranberry Sauce, Pumpkin Pie. The buffet will be self serve, and a meal equivalency will be one trip through the buffet with as much as you would like on one plate and one piece of pie. Ala Carte Pricing will be $6.75 for one plate with a 20oz Fountain Beverage and a slice of pumpkin pie. If you would like to purchase individual items they will be available at Market Place with separate pricing. In preparation for this celebration we will be closing Market Place, Showtime, and Panini from 10:45 a.m. – 4:00 p.m. All station will re-open for dinner service. Also, look for our Thanksgiving contest in the TC3 Eatery for a chance to win the following prizes:
MenusMenu for week of November 16Menu for week of November 23Hours of OperationTC3 EateryRegular HoursMonday - FridayBreakfast Lunch TC3 Eatery Closed Dinner WeekendNo dining hours on the weekend Thanksgiving Week ScheduleMonday, November 23regular hours; meal plan accepted Tuesday, November 24regular hours; meal plan accepted Wednesday, November 25no meal plans Thursday, November 26Closed Friday, November 27Closed Fireside CaféRegular HoursMonday - Thursday7:30 a.m. - 6 p.m. Friday7:30 a.m. - 3 p.m. WeekendNo dining hours on the weekend Thanksgiving Week ScheduleMonday, November 237:30 a.m.–6 p.m. Tuesday, November 247:30 a.m.–6 p.m. Wednesday, November 257:30–1:30 p.m. Thursday, November 26Closed Friday, November 27Closed |
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Tompkins Cortland Community College
P.O. Box 139 · 170 North Street · Dryden, New York 13053 Contact the webmaster for web site or accessibility issues. |
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